Decolonize Yo Diet:“Dhokla”

 

Gujarati Cuisine

By: Chief Gigi Lopez, General Secretary

Black Power Comrades!

For this section of Decolonize Yo’ Diet we are going all the way to West India. This recipe was provided by a comrades grandmother from our Agitation & Propaganda Team!

We chose a very tasty snack called “Dhokla” that basically translates to fermented batter derived from rice and chickpeas. It is a very popular snack and street food in parts of India and can even be used for breakfast, lunch, dinner, or preferably just as a snack. One of my favorite things about this snack is that it can be served hot, cold or room temperature and it still slaps!

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